Tuesday, October 31, 2017
Appetizers And Snacks - Cottage Cheese Avocado And Black Bean Salsa
An accidental masterpiece made from leftovers that is now an all-around favorite. Black beans, canned or frozen corn, avocado, and cottage cheese are just a few ingredients that, while not the prettiest bowl of food in the world, certainly make for one of the tastiest snacks around. Great to keep in the refrigerator for a delicious anytime snack.
Sunday, October 29, 2017
Bread - Cranberry Nut Bread Ii
This is a fast, festive bread for the Thanksgiving or Christmas holiday dinner table. Tart, fragrant and filled with nuts!
Cheese - Eggy Cheesy Confusion Casserole
Greek seasoning, Italian cheese blend, and pico de gallo give this breakfast casserole a variety of flavor influences from around the globe.
Saturday, October 28, 2017
Friday, October 27, 2017
Fruits And Vegetables - Healthier Double Tomato Bruschetta
This bruschetta features low-fat cheese, less oil, and whole grain bread. Bursting with flavor from sundried tomatoes, balsamic vinegar, and basil, you won't notice it's a healthier version of the original.
Tuesday, October 24, 2017
Pasta - Peanut Butter Noodles
Seafood - Salmon With Raspberry Ginger Glaze
Salmon fillets are baked with a lemony raspberry-ginger glaze just until tender, then broiled until browned for a sweet and tangy main dish with wonderful color and flavor.
Sunday, October 22, 2017
Saturday, October 21, 2017
Seafood - Mediterranean Stuffed Swordfish
This swordfish steak stuffed with spinach and feta cheese can be grilled or broiled. Best of all, no marination is required.
Friday, October 20, 2017
Desserts - Apple Crumble Pie
Yummy variety of apple pie that is quick and easy. It was a hit with my boyfriend's pals in university whenever I made this favorite!
Wednesday, October 18, 2017
Meat And Poultry - Stuffed Cornish Hens Burgundy
Cornish hens are stuffed with almond rice and basted with a sweet Burgundy glaze for a simple and elegant dinner.
Cheese - Potato Casserole
Tuesday, October 17, 2017
Monday, October 16, 2017
Cheese - Chicken Parmigiana
Mozzarella and Parmesan melt over breaded chicken swimming in spaghetti sauce in this timeless Italian classic.
Sunday, October 15, 2017
Saturday, October 14, 2017
Bbq Grilling - Grilled Hawaiian Chicken And Pineapple Sandwiches
Marinated, grilled chicken is topped with grilled pineapple and cheese. It may sound a little strange, but it is very tasty!
Friday, October 13, 2017
Thursday, October 12, 2017
Cheese - Pesto Pancakes
Use prepared baking mix and pesto to make a quick and easy pesto-flavored pancake for an herbal-flavored brunch treat.
Cheese - Stuffed Jalapeno Firecrackers
Beware! These yummy little appetizers are spicy times three. With jalapenos, spicy bacon, and a generous sprinkle of Cajun seasoning, you might want to have a cool beverage nearby.
Tuesday, October 10, 2017
Monday, October 9, 2017
Seafood - Seafood Creole
Delectable chunks of fish, rock shrimp, and scallops bask in a spicy Creole sauce. This would go great with hot cooked rice, garlic bread, a green salad, and a glass of good white wine.
Sunday, October 8, 2017
Salad - Black Eyed Pea Salad
Toss together black-eyed peas and assorted colorful vegetables, sprinkle with a balsamic vinaigrette, and enjoy!
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