Monday, July 26, 2021
Bbq Grilling - Red White And Blue Burgers
Red onion, white ranch dressing, and blue cheese make these patriotic burgers a natural for the Memorial Day or Fourth of July cookout.
Saturday, July 24, 2021
Desserts - White Chocolate Macadamia Nut Cookies Iii
Friday, July 23, 2021
Desserts - Golden Yam Brownies
Better have several copies of this recipe on hand when you serve them! These moist, flavorful, delicious brownies are simply out of this world, possibly heaven.
Seafood - Spicy Tuna Sandwich
This is a great way to serve tuna from a can. The more horseradish, the spicier. Delicious quick lunch or dinner!
Wednesday, July 21, 2021
Pasta - Greek Alicious Pasta Salad
Enjoy this light salad that showcases creamy garbanzo beans, crisp radishes and cucumbers, and salty feta cheese.
Cheese - Four Cheese Stuffed Jalapenos
Jalapeno peppers loaded with a spicy four-cheese blend are a hearty appetizer that will leave your guests asking for the recipe.
Herbs And Spices - Indian Chickpeas
Tuesday, July 20, 2021
Monday, July 19, 2021
Cheese - Spinach Cheese Manicotti
My husband says this dish is restaurant quality. It can be made ahead and kept in the refrigerator overnight. Very filling and great served with a salad and garlic bread.
Sunday, July 18, 2021
Herbs And Spices - Chicken Marsala Florentine
This is a gorgeous chicken dish with sun-dried tomatoes, spinach and mushrooms. It is so wonderful when served with garlic mashed potatoes. It tastes fantastic!!
Saturday, July 17, 2021
Cheese - Fruit Dip Vi
A delicious creamy brown sugar dip for fruit plates. Sprinkle with chopped nuts for an extra crunch.
Friday, July 16, 2021
Meat And Poultry - Oven Baked Jambalaya
A sixteen-serving batch of Creole classic! Chicken, ham, shrimp, and andouille sausage are combined with onion celery, green pepper and garlic. Tomatoes, chicken stock and rice are stirred in, and the whole thing is baked in a large roasting pan.
Thursday, July 15, 2021
Breakfast And Brunch - Southern Style Chocolate Gravy
Oh yes, you can have chocolate for breakfast! Excellent served on top of hot flaky biscuits or homemade drop biscuits.
Wednesday, July 14, 2021
Tuesday, July 13, 2021
Side Dish - Scalloped Potatoes For The Bbq
Small red potatoes are sliced thinly and layered with chopped, fresh onion, garlic, and basil onto a sheet of aluminum foil. Add a bit of butter, fold up into a sealed packet, and plop onto the grill.
Sunday, July 11, 2021
Soups Stews And Chili - Moroccan Chickpea Stew
Despite the long ingredient list, this is a fairly simple, flavorful, stew that can be adapted to use whatever vegetables you have on hand.
Thursday, July 8, 2021
Wednesday, July 7, 2021
Seafood - Eggs Benedict With Salmon
Eggs Benedict with a twist! A delicate yogurt and lemon sauce perfectly compliments savory smoked salmon.
Tuesday, July 6, 2021
Monday, July 5, 2021
Salad - Hot Bacon Dressing
This warm dressing immerses crunchy bacon bits in a sweet, thickened vinaigrette for an old-time taste treat!
Saturday, July 3, 2021
Desserts - Paris Brest
I love the classics. This is a spectacular confection! Named for a bicycle race run between the two cities of Paris and Brest, this wheel-shaped pastry of choux paste is hands down impressive. The classic version is made with a praline-flavored center but this pastry cream version is just as tasty.
Friday, July 2, 2021
Thursday, July 1, 2021
Seafood - Steamed Blue Crabs
Pasta - Creamy Chicken Marsala Fettuccine
Golden-brown chicken breasts gently bask in a rich, creamy sauce of Marsala wine, mascarpone cheese, and three kinds of mushrooms. Serve this deluxe chicken dish over hot buttered fettuccine. Your family will think you've gone to Italian cooking school.
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