Tuesday, August 22, 2017

Salad - Miso Salad Dressing

This miso salad dressing is light, mellow, and sweet. It is a great finishing tough to a green salad and is an easy dip for fresh vegetables and crackers.

Sunday, August 13, 2017

Thursday, August 10, 2017

Breakfast And Brunch - Mexican Taco Quiche

Make your next brunch man-friendly with this taco-inspired quiche. With ground beef, salsa, and cheese, this easy egg pie is sure to be a hit.

Wednesday, August 9, 2017

Pasta - Pheasant Pesto Pasta

Chunks of pheasant breast are simmered with spinach and mushrooms in a creamy pesto sauce in this delicious, Fall pasta dish.

Herbs And Spices - Biancas Green Chile Pork

This recipe is a family favorite. Passed down from mother to daughter. Serve this spicy pork in warm tortillas with rice and beans. Top with sour cream, green onion and serve with lime wedges for a delicious Mexican meal.

Tuesday, August 8, 2017